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Tahini Date Shake Recipe

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4.3 from 1 review

A creamy, naturally sweet Tahini Date Shake that combines frozen bananas, Medjool dates, tahini, and almond milk for a delicious and nutritious smoothie packed with rich flavors and smooth texture.

  • Total Time: 5 minutes
  • Yield: 3 servings

Ingredients

Shake Ingredients

  • 2 sliced frozen bananas
  • 4 Medjool dates, pitted and torn
  • 1/4 cup tahini
  • 1/4 cup ice
  • 1 1/2 cups unsweetened almond milk
  • 1 pinch ground cinnamon, plus more for garnish

Instructions

  1. Prepare Ingredients: Ensure that the bananas are sliced and frozen beforehand for a creamy texture. Pit and tear the Medjool dates to make blending easier.
  2. Blend Shake: Place frozen bananas, Medjool dates, tahini, ice, unsweetened almond milk, and a pinch of ground cinnamon into the blender. Blend until the mixture is smooth and creamy with no chunks remaining.
  3. Serve and Garnish: Pour the shake into serving glasses and sprinkle a little ground cinnamon on top as garnish. Serve immediately to enjoy the freshness and creaminess.

Notes

  • Use frozen bananas for the best creamy texture without needing additional sweeteners.
  • Medjool dates add natural sweetness and a rich caramel flavor.
  • Unsweetened almond milk keeps the shake dairy-free and light.
  • Tahini adds a nutty depth and creaminess that complements the sweetness of the fruit.
  • The pinch of cinnamon enhances flavor and aroma.
  • This shake is best consumed immediately for optimal freshness and texture.
  • Author: Monica
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: Middle Eastern
  • Diet: Vegan