Ingredients
Sweet Potato Bagel Chips
- 1 lb sweet potato
- 4 tbsp avocado oil, divided
- 3 tbsp everything bagel seasoning (see AIP option below)
Dairy-Free Cheese Dip (Optional)
- ¼ cup coconut cream
- 1 tbsp avocado oil
- 1 tsp apple cider vinegar
- ¼ tsp sea salt
AIP Everything Bagel Seasoning Blend (AIP Option)
- 2 tbsp dried onion flakes
- 2 tbsp dried garlic granules
- 2 tsp dried chives
- 1 tsp sea salt
Instructions
- Preheat Oven: Preheat your oven to 400°F (205°C) and line two baking sheets with parchment paper to prevent sticking and promote even baking.
- Prepare Sweet Potatoes: Thoroughly wash and scrub the sweet potatoes to remove any dirt or impurities. Using a mandoline slicer set to 1/8 inch thickness, carefully slice the sweet potatoes into thin, even rounds.
- Season and Oil Chips: Arrange the sweet potato slices evenly spaced on the prepared baking sheets. Coat both sides of the slices with 2 tablespoons of avocado oil. Sprinkle 1 ½ tablespoons of the everything bagel seasoning evenly over one side of the chips.
- Bake First Side: Bake in the preheated oven for 10 minutes, allowing the chips to start crisping and the seasoning to infuse the slices.
- Flip and Season Other Side: Remove the baking sheets from the oven, carefully flip each chip using tongs, and sprinkle the remaining 1 ½ tablespoons of everything bagel seasoning on the flipped side.
- Bake Second Side: Return the baking sheets to the oven and bake for an additional 10 minutes or until the chips reach your desired level of crispiness. Monitor closely to prevent burning, as oven temperatures vary.
- Prepare Cream Cheese Dip (Optional): While the chips bake, combine coconut cream, avocado oil, apple cider vinegar, and sea salt in a bowl. Stir until smooth and well combined. Adjust seasoning as needed.
- Serve: Once baked to crispness, remove the chips from the oven and let them cool slightly. Serve warm or at room temperature with the optional dairy-free cheese dip.
Notes
- Photos and written content from the original recipe are copyright protected and should not be copied or shared without permission.
- If sharing on social media or other platforms, please link back to the original recipe instead of copying content.
- Nutrition facts are estimates and exclude the optional dairy-free cheese dip.
- Watch chips carefully during baking to avoid burning, as oven temperatures can vary.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Paleo
