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Starbucks Dragon Drink Recipe

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4 from 12 reviews

This vibrant Starbucks Dragon Drink recipe combines exotic dragon fruit with tropical mango and creamy coconut milk for a refreshing, colorful beverage perfect for warm days or anytime you crave a fruity treat.

  • Total Time: 10 minutes
  • Yield: 2 servings

Ingredients

Dragon Fruit Mixture

  • 1 teaspoon dragon fruit powder (freeze-dried)
  • ⅛ – ½ teaspoon green coffee powder
  • 2 tablespoons apple juice (for mixing)

Main Ingredients

  • ¼ cup apple juice
  • ½ cup mango juice
  • 1 cup unsweetened light coconut milk
  • ¼ cup dragon fruit (frozen or fresh; diced)
  • Ice cubes (as needed)

Instructions

  1. Prepare Dragon Fruit Mixture: In a small bowl, whisk together the dragon fruit powder and green coffee powder with two tablespoons of apple juice until the mixture is smooth and well combined.
  2. Combine Ingredients: In a cocktail shaker, add a scoop of ice, the prepared dragon fruit mixture, remaining apple juice, mango juice, and unsweetened light coconut milk.
  3. Shake Well: Attach the shaker lid securely and shake vigorously until all ingredients are thoroughly mixed and chilled.
  4. Prepare Serving Glass: Add several ice cubes and the diced dragon fruit pieces into a large serving glass to add texture and enhance the presentation.
  5. Serve: Pour the shaken drink into the prepared glass over the ice and diced dragon fruit, then serve immediately for optimal freshness.

Notes

  • Adjust the amount of green coffee powder to control caffeine strength, starting with ⅛ teaspoon for a lighter taste.
  • Use fresh or frozen dragon fruit as per availability; both impart a beautiful color and flavor.
  • This recipe yields two servings; double ingredients for more.
  • Serve immediately for the best taste and texture, as the drink can separate if left standing.
  • For a sweeter variation, add a small amount of simple syrup or honey to taste.
  • Author: Monica
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian