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Cheeseburger Pizza Recipe

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3.9 from 13 reviews

This Cheeseburger Pizza is a fun and delicious twist on two classic favorites, combining the flavors of a cheeseburger with the cheesy goodness of pizza. Featuring a crispy pre-baked crust topped with a tangy ketchup-mustard sauce, savory ground beef, onions, dill pickles, and plenty of melted mozzarella, it’s perfect for serving a crowd or a game day treat.

  • Total Time: 25 minutes
  • Yield: 16 servings

Ingredients

Pizza Dough

  • 1 recipe pizza dough

Beef Topping

  • 1 lb lean ground beef
  • 1/3 cup chopped onion (47g)
  • 2/3 cup sliced dill pickle (95g)

Cheese

  • 5-6 cups shredded mozzarella cheese (622g)

Pizza Sauce

  • 2/3 cup ketchup (157g)
  • 1/3 cup yellow mustard (77g)
  • 1.5 tablespoons mayonnaise

Instructions

  1. Make the pizza dough: Prepare your pizza dough according to your favorite recipe or use a pre-made dough. Ensure it is ready for rolling out and baking.
  2. Pre-bake the dough: Preheat your oven to 450°F (232°C). Roll out the pizza dough to your desired size and thickness, then place it on a baking sheet or pizza stone. Bake the dough in the oven for 6 minutes to pre-cook it, which helps create a crispy crust that won’t get soggy once the toppings are added.
  3. Cook the ground beef: While the dough is pre-baking, heat a skillet over medium heat. Add the lean ground beef, breaking it up into small pieces as it cooks. Continue browning the beef until fully cooked through with no pink remaining. Drain any excess grease from the skillet.
  4. Prepare the pizza sauce: In a small bowl, combine the ketchup, yellow mustard, and mayonnaise thoroughly to create a cheesy burger-inspired pizza sauce.
  5. Assemble the pizza: Spread the prepared sauce evenly over the pre-baked pizza crust. Sprinkle a small handful of shredded mozzarella cheese on top of the sauce. Then, evenly distribute the cooked ground beef and chopped onion over the cheese. Arrange the dill pickle slices as desired on the pizza. Finally, top the entire pizza with the remaining shredded mozzarella cheese.
  6. Bake the pizza: Return the assembled pizza to the oven and bake for 8 to 12 minutes, or until the cheese is fully melted, bubbly, and slightly golden. Remove from oven and let cool briefly before slicing and serving.

Notes

  • You can customize the pizza by adding other classic cheeseburger toppings like diced tomatoes or shredded lettuce after baking.
  • Use lean ground beef to reduce grease and keep the pizza from getting too oily.
  • If you prefer, substitute the mayonnaise with a lighter alternative or omit it for a tangier flavor.
  • For extra crispiness, bake the pizza on a preheated pizza stone or steel.
  • If you want to prepare ahead, you can pre-cook the beef and pre-mix the sauce to save time on assembly.
  • Author: Monica
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Pizza
  • Method: Baking
  • Cuisine: American

Find it online: https://monicarecipes.com/cheeseburger-pizza-recipe/