Ingredients
For the Blackberry Bramble Cocktail
- 2 ounces gin
- 1/2 ounce simple syrup
- 3/4 ounce fresh lemon juice
- 3/4 ounce blackberry liqueur
- Crushed ice
- Lemon wheel, for garnish
- Fresh blackberry, for garnish
Instructions
- Combine Ingredients: In a cocktail shaker, pour 2 ounces of gin, 3/4 ounce of fresh lemon juice, and 1/2 ounce of simple syrup. Add a generous amount of ice to the shaker.
- Shake: Secure the lid on the cocktail shaker and shake vigorously for 30 seconds to chill and mix the ingredients.
- Prepare Glass: Fill a rocks glass with crushed ice to keep the drink refreshingly cold.
- Strain Cocktail: Strain the shaken mixture into the prepared glass over the crushed ice.
- Add Blackberry Liqueur: Gently drizzle 3/4 ounce of blackberry liqueur on top of the cocktail, creating a layered visual and flavor effect.
- Garnish and Serve: Garnish the cocktail with a lemon wheel and a fresh blackberry on top. Serve immediately for maximum freshness and flavor.
Notes
- Use freshly squeezed lemon juice for the best citrus flavor.
- Adjust the amount of simple syrup to taste if you prefer a sweeter or more tart cocktail.
- Crushed ice is preferred to keep the drink cold without diluting it too quickly.
- For a non-alcoholic version, replace gin and blackberry liqueur with blackberry syrup and tonic water.
- Serve immediately after preparation for the best taste and presentation.
- Prep Time: 3 minutes
- Cook Time: 2 minutes
- Category: Cocktail
- Method: Shaking
- Cuisine: British
