Ingredients
Pickle and Coating
- 36 dill pickle chips or slices (thick cut)
- 1/2 cup all-purpose flour
- 3 large eggs (beaten)
- 2 cups Panko bread crumbs
- 1/2 tsp garlic powder
- 1/4 tsp salt
- 1/4 tsp paprika
Instructions
- Prepare Pickles: Place the dill pickle chips on a paper towel-lined plate to drain excess moisture. This step ensures that your coating will stick better and the pickles will crisp up nicely.
- Preheat Air Fryer: Preheat your air fryer to 400°F (204°C) and spray the air fryer basket or trays with non-stick cooking spray to prevent sticking.
- Set Up Dredging Station: Arrange three small bowls: one with flour, one with the beaten eggs, and one with the panko bread crumbs mixed with garlic powder, salt, and paprika for seasoning.
- Coat with Flour: First coat each pickle chip thoroughly with the flour. This helps the egg stick uniformly.
- Dip in Egg: Next, dip the floured pickle chips into the beaten eggs, ensuring an even coat around each slice.
- Coat with Seasoned Breadcrumbs: Finally, cover each egg-coated pickle chip with the seasoned panko bread crumbs, pressing gently to help the crumbs adhere.
- Arrange in Air Fryer: Place the breaded pickle chips in the air fryer basket or on the frying racks, leaving space between them to allow air circulation for even crisping.
- Cook: Air fry at 400°F (204°C) for 15 minutes. If using an air fryer with trays, rotate trays from top to bottom when prompted. If using a basket air fryer, turn the pickles halfway through cooking at around 7-8 minutes to ensure even browning.
- Batch Cooking: Cook in batches if necessary so the pickle chips have enough room to crisp properly.
- Serve: Serve immediately while hot and crispy, with your favorite dipping sauce on the side.
Notes
- Allowing the pickles to drain thoroughly minimizes sogginess.
- Use thick-cut pickles for best results to maintain crunch inside the coating.
- Non-stick spray on the air fryer basket or racks prevents sticking and facilitates crisping.
- Adjust seasoning in the breadcrumb mixture if you prefer a different flavor profile.
- Serve with ranch dressing, spicy mayo, or any dipping sauce of your choice.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
