No-Added-Sugar Mango Lassi Smoothie

Why You’ll Love This Recipe

This No-Added-Sugar Mango Lassi Smoothie is inspired by the traditional Indian drink but crafted to be a nutritious, high-protein option perfect for modern lifestyles. Bursting with natural sweetness from mangoes and dates, and rich in probiotics and healthy fats, it’s the ultimate refreshing beverage for breakfast, a post-workout boost, or a quick afternoon snack.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

  • 1 pitted dried date
  • 1 cup whole milk
  • ¼ cup whole-milk plain strained (Greek-style) yogurt
  • 1 cup frozen mango chunks
  • ¼ teaspoon ground cardamom
  • 1½ tablespoons hulled hemp seeds, divided No-Added-Sugar Mango Lassi Smoothie

Directions

  1. Place the date, milk, yogurt, frozen mango, cardamom, and 1 tablespoon hemp seeds in a blender.
  2. Blend until smooth, about 1 minute. Scrape down the sides of the blender as needed.
  3. Pour into a glass and sprinkle the remaining ½ tablespoon hemp seeds on top before serving.

Servings and timing

  • Servings: 1
  • Prep time: 5 minutes
  • Total time: 5 minutes

Variations

  • Substitute almond milk and coconut yogurt for a dairy-free version.
  • Add a scoop of vanilla protein powder to enhance the protein content.
  • Blend in a few ice cubes for a thicker texture.
  • Use fresh mango if in season; add a few ice cubes to maintain the chill.

Storage/reheating

  • Best enjoyed immediately.
  • If preparing ahead, store in the refrigerator for up to 24 hours.
  • Shake or stir before drinking if separated.

FAQs

Can I use fresh mango instead of frozen?

Yes, you can use fresh mango, but for the cold, thick consistency, add a few ice cubes to the blender.

Can I make this dairy-free?

Absolutely. Substitute the whole milk and Greek yogurt with plant-based alternatives like almond milk and coconut yogurt.

My smoothie isn’t sweet enough. What can I add?

You can add another date, a splash of maple syrup, or a small piece of banana for more sweetness.

What kind of yogurt is best for this recipe?

Whole-milk Greek-style yogurt provides creaminess and protein, but you can use low-fat or plant-based versions if you prefer.

How can I make this smoothie thinner?

Add a little more milk, one tablespoon at a time, until the desired consistency is reached.

Is this smoothie suitable for kids?

Yes, it’s kid-friendly and a great way to sneak in fruit and healthy fats.

Can I use a different spice instead of cardamom?

Yes, cinnamon or a pinch of nutmeg can be used as an alternative.

What are the health benefits of hemp seeds?

Hemp seeds are rich in protein, omega-3 fatty acids, and fiber. They support heart health and reduce inflammation.

Can I make this smoothie in advance?

Yes, but it’s best fresh. If storing, keep it in a sealed jar in the fridge and shake before serving.

What makes this smoothie high-protein?

The combination of Greek yogurt and hemp seeds provides a protein-rich profile ideal for satiety and energy.

Conclusion

This No-Added-Sugar Mango Lassi Smoothie is a creamy, naturally sweet, and nutritious drink that delivers on both flavor and wellness. Whether you sip it in the morning or enjoy it after a workout, it’s a simple yet satisfying recipe that keeps you energized and refreshed with every blend.

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
No-Added-Sugar Mango Lassi Smoothie

No-Added-Sugar Mango Lassi Smoothie

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Un smoothie lassi à la mangue sans sucre ajouté, inspiré de la boisson indienne classique. Riche en protéines grâce au yaourt grec et aux graines de chanvre, il est idéal pour le petit-déjeuner, après l’entraînement ou comme collation énergisante.

  • Total Time: 5 minutes
  • Yield: 1 portion

Ingredients

1 datte séchée, dénoyautée

1 tasse de lait entier

¼ tasse de yaourt grec nature entier

1 tasse de morceaux de mangue surgelés

¼ c. à c. de cardamome moulue

c. à s. de graines de chanvre décortiquées

Instructions

  1. Mettre la datte, le lait, le yaourt, les morceaux de mangue, la cardamome et 1 c. à s. de graines de chanvre dans un blender.
  2. Mixer pendant environ 1 minute jusqu’à obtenir une texture lisse. Racler les parois si nécessaire.
  3. Verser dans un verre et saupoudrer avec le reste des graines de chanvre (½ c. à s.).

Notes

  • Pour une texture plus onctueuse, utilisez du lait et du yaourt entier.
  • Ajoutez plus de lait si vous préférez une consistance plus fluide.
  • Remplacez la mangue surgelée par de la mangue fraîche avec quelques glaçons si besoin.
  • Vous pouvez rendre cette recette sans produits laitiers en utilisant des substituts végétaux comme du lait et yaourt de coco ou d’amande.
  • Author: Monica
  • Prep Time: 5 minutes
  • Cook Time: 0 minute
  • Category: Boissons
  • Method: Blender
  • Cuisine: Indienne
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 verre
  • Calories: 427
  • Sugar: 37g
  • Sodium: 100mg
  • Fat: 19g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 51g
  • Fiber: 4g
  • Protein: 19g
  • Cholesterol: 30mg

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star