Print
clockclock iconcutlerycutlery iconflagflag iconfolderfolder iconinstagraminstagram iconpinterestpinterest iconfacebookfacebook iconprintprint iconsquaressquares iconheartheart iconheart solidheart solid icon

Donut Chicken Sandwich Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.1 from 2 reviews

A unique and indulgent Donut Chicken Sandwich combining a sweet glazed donut with crispy hot chicken strips, smothered in honey mustard sauce for a perfect balance of sweet and savory flavors.

  • Total Time: 5 minutes
  • Yield: 1 serving

Ingredients

Sandwich Ingredients

  • 1 glazed donut (cut in half)
  • 3 pieces chicken strips (hot and cooked)
  • 1 tablespoon honey mustard sauce

Instructions

  1. Prepare the Donut: Slice the glazed donut in half horizontally to create a top and bottom bun for the sandwich.
  2. Assemble Chicken: Place the 3 hot, cooked chicken strips evenly on the bottom half of the donut.
  3. Add Sauce: Smother the chicken strips with 1 tablespoon of honey mustard sauce to enhance flavor and moisture.
  4. Complete Sandwich: Place the top half of the donut over the sauced chicken strips to form the sandwich.
  5. Serve: Serve immediately while chicken strips are still warm for best taste experience. Optionally, leave a comment or rating if you try the recipe.

Notes

  • Ensure chicken strips are fully cooked and hot before assembling.
  • Use fresh glazed donuts for best texture and flavor.
  • Honey mustard sauce can be substituted with your favorite dipping sauce.
  • This recipe is a fun twist on traditional sandwiches and is best enjoyed fresh.
  • Author: Monica
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Sandwich
  • Method: No-Cook
  • Cuisine: American